Our 72-Hour Pizza Dough...Delivered!
We are now shipping our amazing 72-Hour Pizza Dough to your door. After our successful Kickstarter, we are more than ecstatic to get this dough in your hands.
We are in the pre-order phase, so we will be shipping by end of June. Pizza Emergency?!?! Let us know, we'll make something happen.
"...the world's best consumer cooking surface."
-J. Kenji López-Alt- Managing Culinary Director of Serious Eats, James Beard Award Winner and author of New York Times Best Seller, The Food Lab.