Baking Steel Pizza Classes
Join Andris Lagsdin & Fresh Chef Craig in Baking Steel's state-of-the-art Test Kitchen for a relaxing and educational pizza workshop. In a hands on environment, Andris & Chef Craig will guide you through the process of crafting the perfect homemade pizza.
Advance purchase required. Book early!
For each ticket sold, there is an option to purchase the Original Baking Steel for $79
For private pizza bashes, contact email@example.com or call 781-383-1342
For Private Nights:
-We offer Thursday Nights for Hands-On $900 up to 10 people
-We offer Friday Nights for Pizza Demo Night $1750 up to 18 people
Find out why the Wall Street Journal calls "a long ferment - letting bread rise 24-48 hours - has the further beneficial effect of breaking down gluten, making it easier to digest"
Pizza Making Classes ($89)
This is our hands on pizza making class. Be ready to stretch, top and launch your own pizza (beverages included)!
Due to the intimate size of our classes, we are unable to refund or reschedule any ticket. If you cannot attend the class, you can transfer the ticket to a friend or family member, we just ask that you let us know in advance. Thank you for understanding!
Why not give someone a gift certificate to our classes!
Baking Steel Classes Newsletter
Can't make a scheduled class, but want to stay in the loop for future sessions with Andris and guest chefs? Leave your email below and we'll put you on our Baking Steel Classes newsletter mailing list!
"My daughters gave me this class as a birthday gift. It was such a fun evening for the three of us. The ambiance is perfect and the lesson is well planned and executed. Great evening and the most delicious pizza ever and now I can make it at home!" 3/10/16
"We had an awesome time tonight! Thank you" 1/21/16
"A very well organized and executed forum." 12/10/15
"It was a relaxed and enjoyable evening AND I finally learned to make a great looking and tasting pizza. Andris is a great and patient instructor and obviously loves his work. Had a great time!" 3/18/2015
"Loved the class! It was suitable for many skill levels and we got some great new tips." 4/09/2015