Best of Baking Steel: Week 19

Another great week of #BakingSteel submissions. You guys nailed it.

Keep posting and using the #BakingSteel hashtag, we want to show off your beautiful creations with all of our friends!


@irrbloss shared with us this mouthwatering, gyros pizza he made, on our ultra-conductive Baking Steel. We are ready so slice this baby up!

We sent an early, sneak peak, of our Baking Steel Griddle out to @Ommmar and were blown away but his creative uses for our Steel. That is some serious heat!!

@Ilovepizzayo never ceases to amaze us with his gorgeous #BakingSteel pies.

This week, we featured a peach pizza on our blog. Not every pizza has to have red sauce and mozzarella. Sometimes, we like to step outside the box and get our creative juices flowing!

@chichi-ferrari showed off the product of his first go with his #BakingSteel. We'd say you nailed it!

@skiteamad used his Baking Steel for a pepperoni and whole wheat stromboli. Killer.

@theleftoverchefs used their Baking Steel for a heirloom cherry tomato and burrata pie. Are you dying for a slice? Because we are....

@FreshChefCraig and @AndrisLagsdin got a little crazy over in the Baking Steel test kitchen this past week. A stuffed mushroom pizza, hot off the Baking Steel. What do you think? Will you be trying this recipe anytime soon?!


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